Nonivamide CAS 2444-46-4

Capsaicin is a natural compound extracted from chili peppers and is one of the main chemical components responsible for the spiciness of chili peppers. It can also be obtained as similar plate-like solid crystals from petroleum ether. The melting point is 65°C. The purified substance is a white crystal and belongs to the amide of phenolic derivatives. It is hydrolyzed into decenoic acid limonene, showing an acidic reaction. It is insoluble in cold water but readily soluble in ethanol, ether, benzene, chloroform; and slightly soluble in dichlorosulfide. It has a strong tear-inducing and sneeze-inducing effect. The minimum irritation concentration is 1×10-3 milligrams per cubic meter. It can be made into a solution and filled in police and personal defense spray devices for use.

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Model:
2444-46-4
Brand:
futurechemical
Code:
2444-46-4

Product Description

Nonivamide Basic information
Description References
Product Name:	Nonivamide
CAS:	2444-46-4
MF:	C17H27NO3
MW:	293.4
EINECS:	219-484-1
Mol File:	2444-46-4.mol
Nonivamide Chemical Properties
Melting point	54°C
Boiling point	200-210 °C(Press: 0.05 Torr)
density	1,1 g/cm3
FEMA	2787 \| NONANOYL 4-HYDROXY-3-METHOXYBENZYLAMIDE
Fp	190°C
storage temp.	Sealed in dry,2-8°C
solubility	methanol: 100 mg/mL, clear to slightly hazy
pka	9.76±0.20(Predicted)
form	powder
color	white to off-white
Odor	bland odorless
Odor Type	bland
JECFA Number	1599
BRN	2144300
Stability:	Stable. Incompatible with strong oxidizing agents.
Major Application	cleaning products
	cosmetics
	flavors and fragrances
	food and beverages
	personal care
Cosmetics Ingredients Functions	FRAGRANCE
InChI	1S/C17H27NO3/c1-3-4-5-6-7-8-9-17(20)18-13-14-10-11-15(19)16(12-14)21-2/h10-12,19H,3-9,13H2,1-2H3,(H,18,20)
InChIKey	RGOVYLWUIBMPGK-UHFFFAOYSA-N
SMILES	CCCCCCCCC(=O)NCc1ccc(O)c(OC)c1
LogP	3.43
CAS DataBase Reference	2444-46-4(CAS DataBase Reference)
EPA Substance Registry System	Nonanamide, N-[(4-hydroxy-3-methoxyphenyl)methyl]- (2444-46-4)