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| Siraitiagrosvenorii (Swingle) C. Jeffery is a climbing plant of the Cucurbitaceae family. The mature fruit of the rohangan fruit is extremely sweet and mainly contains cucurbitane-type triterpenoid saponins. Among them, mogroside V (rohangan saponin V) is the main sweet component, with a dry weight content of up to 1.6%. Currently, the rohangan sweet saponin extracted from the rohangan fruit has been widely used as an ideal low-calorie natural sweetener in the beverage and food additive industries. | |||||||||
88901-36-4
futurechemical
88901-36-4
Mogroside V Basic information | |
Product Name: | Mogroside V |
CAS: | 88901-36-4 |
MF: | C60H102O29 |
MW: | 1287.43 |
EINECS: | 695-005-3 |
Mol File: | 88901-36-4.mol |
Mogroside V Chemical Properties | |
Melting point | 197～201℃ |
density | 1.51 |
storage temp. | 2-8°C |
solubility | Methanol (Slightly, Sonicated), Pyrindine (Slightly), Water (Slightly) |
form | Solid |
pka | 12.82±0.70(Predicted) |
color | White to Off-White |
Stability: | Hygroscopic |
Major Application | pharmaceutical (small molecule) |
InChIKey | GHBNZZJYBXQAHG-REURRCPBNA-N |
LogP | -1.069 (est) |
