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| Cocal has bitter cocoa, nutty, honeyed, roasted and grassy aromas. | |||||||||
21834-92-4
bosschemical
21834-92-4
 Cocal Basic information | |
| Product Name: | Cocal |
| CAS: | 21834-92-4 |
| MF: | C13H16O |
| MW: | 188.27 |
| EINECS: | 244-602-3 |
| Mol File: | 21834-92-4.mol |
| Cocal Chemical Properties | |
| Boiling point | 97-99°C 0,7mm |
| density | 0.973 g/mL at 25 °C(lit.) |
| vapor density | >1 (vs air) |
| FEMA | 3199 | 5-METHYL-2-PHENYL-2-HEXENAL |
| refractive index | n20/D 1.534(lit.) |
| Fp | >230 °F |
| storage temp. | Inert atmosphere,Store in freezer, under -20°C |
| form | clear liquid |
| color | Light yellow to Yellow to Orange |
| Odor | at 100.00 %. aldehydic bitter cocoa nut skin green sweet chocolate fruity butyric |
| Odor Type | chocolate |
| biological source | synthetic |
| Sensitive | Air Sensitive |
| JECFA Number | 1472 |
| BRN | 2043290 |
| LogP | 4.09 |
| CAS DataBase Reference | 21834-92-4(CAS DataBase Reference) |
| NIST Chemistry Reference | 5-Methyl-2-phenyl-2-hexenal(21834-92-4) |
| EPA Substance Registry System | Benzeneacetaldehyde, .alpha.-(3-methylbutylidene)- (21834-92-4) |
