2-Acetylfuran 1192-62-7

Yellowish-brown liquid with a fragrance reminiscent of almonds, nuts, yeast, milk, and sweet caramel. Melting point: 26–28°C; boiling point: 173°C. Relative density (d2525) 1.098, refractive index (ChemicalbooknD20) 1.5017. Insoluble in water, soluble in ethanol, ether, and propylene glycol. The natural compound is found in the volatile aromatic components of coffee, tomatoes, beer, green tea, raisins, and potato chips.

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Model:
1192-62-7
Brand:
Boss Chemical
Code:
1192-62-7

Product Description

2-Acetylfuran Basic information
Product Name:	2-Acetylfuran
CAS:	1192-62-7
MF:	C6H6O2
MW:	110.11
EINECS:	214-757-1
Mol File:	1192-62-7.mol
2-Acetylfuran Chemical Properties
Melting point	26-28 °C(lit.)
Boiling point	67 °C10 mm Hg(lit.)
density	1.098 g/mL at 25 °C(lit.)
FEMA	3163 \| 2-FURYL METHYL KETONE
refractive index	n20/D 1.5070(lit.)
Fp	160 °F
storage temp.	2-8°C
solubility	>51.2 mg/mL in DMSO; >52 mg/mL in EtOH
form	Liquid or Low Melting Solid
color	light yellow to orange, darkens over time
Specific Gravity	1.098
Odor	at 1.00 % in dipropylene glycol. sweet balsam almond cocoa caramel coffee
Odor Type	balsamic
biological source	synthetic
explosive limit	2.1-15.2%(V)
Water Solubility	Insoluble in water.
JECFA Number	1503
BRN	107909
InChIKey	IEMMBWWQXVXBEU-UHFFFAOYSA-N
LogP	0.52
CAS DataBase Reference	1192-62-7(CAS DataBase Reference)
NIST Chemistry Reference	Ethanone, 1-(2-furanyl)-(1192-62-7)
EPA Substance Registry System	2-Acetylfuran (1192-62-7)